Eaté - Simply Gourmet
The very best of gourmet Maremma, directly on the beach, with just 30 covers.
Closed on tuesday.
Our Eatè Restaurant will be open again in the upcoming 2022 season.
For those who love living culinary adventures among local raw materials, our Chef Franco Manfredi and his staff have reinterpreted, in a gourmet style, the finest dishes of Tuscan tradition, combining them with a painstaking selection of local and international wines.
The philosophy that guides us is based on simplicity and genuineness applied to both fish and meat dishes typical of our region. We strive to give them a new life, realizing an explosion of innovative, authentic and respectful tastes.
Chef Franco Manfredi has 36 years of experience, has lived the great changes of the culinary world from the 80s up to present day, and has always believed that the creativity of a cooker must always be supported by a good technique.
He cares of his Tuscan origins and he keeps direct contacts with those who supply him raw materials. His cuisine is simple, composed by few ingredients, and it aims to respect the products. His goal is to re-elaborate traditional recipes, to make them lighter and healthier.
Are you planning to celebrate a special occasion and you want to surprise your beloved?
Book one of our reserved tables upon the hills. A short staircase will lead you to a natural panoramic balcony with a breathtaking view of all the islands of the Tuscan archipelago.